Fermentation an episode centred around the making of Kombucha, a workshop hosted by the Food Growers of Glengall Wharf. This episode features the accessibility, education and craftsmanship the garden offers to the local community and at large.
Hosted by Monique Todd and Nadine Peters
Produced by Nadine Peters
Recorded and Edited by Nadine Peters
www.mixcloud.com/PETERSStudio/1episode-glengall-wharf-gardens-kombucha-workshop/